BSK Spiral Mixer
Spiral kneading machines are commonly preferred by bakery and pastry shops in order to shorten the usual kneading time. Also homogenous dough mixture is obtained thus volume of bread becomes even bigger. Machine can be worked as manual and automatic cycle with two programmable timers. The bowl, spiral arm, bar are made of stainless steel. The bowl can be rotated in reverse motion. Machine works as silent via belt transmissions of main power. It is a mobile machine and the wheels have locking system. Optionally, the temperature measuring unit may be added. process and allows to remove the bowl by user. The bowl is fasten to the mixer`s body with a locking system. By the way kneading standardization is always assured. The other specifications of removable bowl mixer are as follow: stainless steel bowl, knife and spiral hook, automatic and manual control, silence in mechanical system and power transfer, mechan-ical system and security system according to CE standards. Additional bowl and lifting tilting systems are available. Option Temperature probe.
TECHNICIAL SPECIFICATIONS
Spiral Mixer |
BSK 80 |
BSK 130 |
BSK 160 |
BSK 250 |
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Dough Capacity | kg | 80 | 130 | 160 | 250 | |
Flour Capacity | kg | 50 | 80 | 100 | 150 | |
Bowl Dim. | Ø x H (mm) |
720 x 410 | 825 x 430 | 925 x 470 | 1025 x 520 | |
Machine Dim. | A x B x H (mm) | 725 x 1250 x 1350 | 825 x 1300 x 1350 | 925 x 1470 x 1530 | 1025 x 1570 x 1570 | |
Motor Power | kW | 3,5-5,5 | 3,5-5,5 | 5,5-7,5 | 7,5-11 | |
Bowl & Spiral Speed | u/min | Bowl | 13 – 26 | 18 | 18 | 18 |
(cycle/min – rpm) | tr/min | Spiral | 125 – 250 |
125 – 250 |
106 – 212 | 106 – 212 |
Weight | kg | 500 | 530 | 840 | 880 |